Stone Grounded Flours
Whole Wheat Khapli Flour
Low Glycemic Index
High in Dietary Fiber
Rich in Protein
Easier to Digest
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Whole Wheat Khapli Flour
OUR WAY OF LIFE
Sourcing from the finest fields
Ancient variety rich in nutrients and flavour. Our stone-grinding process preserves the wheat's natural properties and enhances its nutritional profile, making it an excellent choice for health-conscious consumers.
Customers Testimonials
What Our Customers Say
"Wheat flavours is too gud we tried today and they are
packing without any other flavours in it. Very tasty compared to other company
products. Please keep your quality in the same way and reach the greates of all
time place."
Sai
"I have tried jowar flour from GOD. This is evident that the flour is soft and has good elasticity to make jonna rotis. This reminded of my mom rotis she use to prepare in our village. This is so easy for new beginners who want to make rotis with bhelan/roti roller (no need to press with palms)"
Sandal
"You gave me the wheat flour 2 days ago. It was still warm when you gave me suggesting that it was freshly ground. The flour texture was good and colour us wheatish suggesting that it is whole flour sans any mix. My cooking maid said the doughing was smooth and it looked like good quality sharbati wheat."
Kareem
"Jowar is good too, the roti was soft and tasty. We consume very little jowar however I buy it occasionally just for taste."
Kareem
"I have tried the atta, it was so soft and has good texture after preparation. When you start utilizing flour it is all really good, fresh roti from freshly made dough are really appetizin. In no time you will start feeling the difference in flour. Reason being in my experience, this is a whole grain atta with bran. I also made pooris with floor never felt such soft poori and tasting well."
Vinith
"We have made this healthy jowar rotis with jowar flour (of GOD brand). I can make best gluten free super soft rotis. Best jowar flour I used so far. It is really fresh n good quality"
Usha Sravanthi
"I used both atta and jowar flour both the flours are very good quality the texture is very smooth and freshly felt. Roti are also smooth even after a couple of hours of preparation. I highly recommend both the flours.
Thank you."
Savi
"I received the package yesterday & the team explained the difference between present aata & the aata which they were manufacturing. I initially felt he is just exaggerating about the product to sell. But when we tasted it we almost felt the same thing which he was explaining. I am sure late 80’s born kids will understand the difference between the present aata and the aata which we use to have during 1990’s. This aata resembles the same. To conclude it I can say they are delivering what they are promising."
Kalyan
"Superior quality whole wheat atta, processed fine and packed hygienically. This has good texture and rotis are super soft. We loved it."
Vadinama
"Wheat flavours is too gud we tried today and they are
packing without any other flavours in it. Very tasty compared to other company
products. Please keep your quality in the same way and reach the greates of all
time place."
Sai
"I have tried jowar flour from GOD. This is evident that the flour is soft and has good elasticity to make jonna rotis. This reminded of my mom rotis she use to prepare in our village. This is so easy for new beginners who want to make rotis with bhelan/roti roller (no need to press with palms)"
Sandal
"You gave me the wheat flour 2 days ago. It was still warm when you gave me suggesting that it was freshly ground. The flour texture was good and colour us wheatish suggesting that it is whole flour sans any mix. My cooking maid said the doughing was smooth and it looked like good quality sharbati wheat."
Kareem
"Jowar is good too, the roti was soft and tasty. We consume very little jowar however I buy it occasionally just for taste."
Kareem
"I have tried the atta, it was so soft and has good texture after preparation. When you start utilizing flour it is all really good, fresh roti from freshly made dough are really appetizin. In no time you will start feeling the difference in flour. Reason being in my experience, this is a whole grain atta with bran. I also made pooris with floor never felt such soft poori and tasting well."
Vinith
"We have made this healthy jowar rotis with jowar flour (of GOD brand). I can make best gluten free super soft rotis. Best jowar flour I used so far. It is really fresh n good quality"
Usha Sravanthi
"I used both atta and jowar flour both the flours are very good quality the texture is very smooth and freshly felt. Roti are also smooth even after a couple of hours of preparation. I highly recommend both the flours.
Thank you."
Savi
"I received the package yesterday & the team explained the difference between present aata & the aata which they were manufacturing. I initially felt he is just exaggerating about the product to sell. But when we tasted it we almost felt the same thing which he was explaining. I am sure late 80’s born kids will understand the difference between the present aata and the aata which we use to have during 1990’s. This aata resembles the same. To conclude it I can say they are delivering what they are promising."
Kalyan
Stone Grounded Wheat Atta benefits
The benefits of our whole grain wheat flour
Low Glycemic Index
Khapli wheat has a lower glycemic index than modern wheat varieties, meaning it releases glucose slowly into the bloodstream. This is beneficial for blood sugar control, making it a good option for those managing diabetes.
High in Dietary Fiber
Stone-ground khapli wheat retains a high fiber content, which supports digestion, aids in regular bowel movements, and promotes a healthy gut. The fiber also contributes to satiety, helping with weight management by reducing hunger between meals.
Rich in Protein
Khapli wheat contains more protein compared to regular wheat. Its protein is rich in essential amino acids, which support muscle repair, cellular health, and overall energy levels.
Easier to Digest
Unlike modern wheat, khapli wheat is more easily digestible.
Why choose us?
The greatest organic Stone Grounded Wheat Atta
Quality Assurance
To guarantee the uniformity, fresh and purity of our products.
Customer Satisfaction
Our incredible customer support is constantly glad to answer your flour.
Affordable Pricing
We believe healthy living should not cost a fortune, we provide pricing.
Convenient Packaging
Our organic multigrain atta available in convenient packaging for clean.